Omega 7 is a nutritional supplement that is produced using the berry and seed of the sea buckthorn plant. This shrub, originating from the Himalayas, is rich in Omega 7 fatty acid, including palmitoleic acid and vaccenic acid. The vitamin A that is found in Omega 7 contributes to the maintenance of normal skin, vision and mucous membranes.
There are only a few plant species that are good sources of these essential PUFAs. In addition to the omega-7 PUFAs, sea buckthorn oil is a great source of the PUFAs alpha-linolenic acid (omega-3 type), linoleic acid (omega-6 type), and oleic acid (omega-9 type), as well as containing high levels of antioxidants (tocopherols, tocotrienols, carotenoids plant sterols and vitamin C).
That is why it’s beneficial for thousands of people across the UK for dry eyes, dry mouth and intimate dryness, meaning 98% of customers would recommend Omega 7 Sea buckthorn oil.
Declared content per capsule:
Sea buckthorn oil - 500mg
Sea buckthorn seed oil - 30-40%
Sea buckthorn berry oil - 60-70%
D-alpha tocopherol acetate - 2mg
Saturated fatty acids - 105mg
Monounsaturated fatty acids - 240mg
Palmitoleic acid (n-7) - 120mg
Cis-vaccenic acid (n-7) - 30mg
Oleic acid (n-9) - 90mg
Polyunsaturated fatty acids - 150mg
Linoleic acid (n-6) - 85mg
Alpha-linoleic acid (n-3) - 65mg
Vitamin A (from Beta Carotene) - 200mcg
Modified maize starch
We recommend the following to be taken with food:
First 2 weeks: 2 capsules twice a day (total of 4 capsules a day)
Thereafter: 1 capsule twice a day (total of 2 capsules a day)
Or as directed by a physician.
Our Omega 7 supplements are also suitable for vegans and vegetarians.